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STARTERS

Swedish roe from Kalix served with cheese croquette, pickled red onion & grilled lemon 239:-

Assorted Marinated Herrings with Classic Companions 174:-

Sjöbaren’s Fish & Seafood Soup with Garlic Bread 99:-

Scallops with Salsify Cream & Deep Fried Salsify served with Browned Butter and Pickled Onions 179:-

Cheese Croquette with Vegan Caviar, Dill Mayonnaise served with Sour Herb Salad 109:- 

SEAFOOD

Mussels boiled with White-Wine, Garlic and Cream 99:- Starter/189:- Main

Fresh shrimps Served with Aioli & Lemon Mayonnaise 99:- 150g/195:- 300g

Langoustines Gratinated with Garlic Butter 159:- Starter/289:- Main

Three Oysters with Classic Companions 119:-

All Shellfish Dishes are Served with Bread and Butter

SEAFOOD PLATTER

Small: 150g Shrimps, 3 Boiled Langoustines, 1 Oyster, Boiled Mussels 380:-

Full: 300g Shrimps, 6 Boiled Langoustines, 2 Oysters, Boiled Mussels 720:-

Both Seafood Platters are served with Aioli, Mayonnaise, Cheese Quiche, Bread and Butter

MAINS

Lemon Sole, Pan Fried in Butter with Sauteéd Brusselsprout, Green Cabbage, Apple and Crispy Bacon served with Crushed Amandin Potatoes andaApplecider Butter Sauce 309:-

Blackened Lightly Salted Filet of Char with Parsley Root Cream and red wine sauce served with Potatoe Puré flavoured With Chantarells 289:-

Salt Baked Jerusalem Artichokes with Onion Cream served with crispy Green Cabbage and Potatoe Puré flavoured With Chantarells 199:-

Catch of Today daily price

SJÖBAREN`S CLASSICS

Sjöbaren’s Fish Au Gratin with Cod Fish Filet, Shrimps & Mushrooms Served with White Wine Sauce and pommes duchesse 189:-

Sjöbaren’s Fish & Seafood Soup with Garlic Bread 159:-

Fresh Marinated and Smoked Salmon served with Potato Stewed in Dill 220:-

DESSERT

Creme Brûlée with Cloudberries 109:-
Chocolat Cream with Plum Compote and Nougatine 99:-
Baked Apples with Caramel Ice Cream, Roasted Hazelnuts and Apple Gel Home Made Chocolate Truffles 115:-